Hanaabi純米吟醸 無濾過生原酒 おりがらみ
FUJIYAMA
Today's sake is my favorite Hanaohayo from Saitama's Nanyo Brewery❗️ and it's a Jungin Unfiltered Nama sake made from Hachigan Nishiki, its "orikarami"❗️ I'm only excited before opening the cork❗️❗️
The aroma is a fresh Jungin raw unrefined sweet aroma of unrefined sake that permeates deep into the nose. ❗️ When you take a sip, there is a raw tingling sensation followed by a slight bitterness that quickly disappears. Then the aroma of unrefined sake passes through the nose❗️A wonderful sake❤️
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