bonchi
Pale white color with a hint of oily air. Sweet aroma reminiscent of lactic acid bacteria beverages. The aroma is moderately strong. Refreshing mouthfeel with a sense of effervescence. The mouthfeel is sweet and sour. The aroma is reminiscent of hakutai powder. A slightly strong astringency appears in the latter half, but the sharpness is good and the aftertaste is short. Sake that is both refreshing and fragrant.
Japanese>English