ぽん
Kobe Shu-shin-kan
Fukuju: A Drop of Sake for the Future Koshihikari
A brewery in Higashinada-ku, Kobe.
Koshihikari rice produced in Hyogo Prefecture is polished to 70%.
Elegant rice aroma, full-bodied rice flavor,
Mellow aftertaste with a soft mouthfeel.
#Sake
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