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Kagamiyamaファーストドリップ 愛山純米大吟醸
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9
ハヤカワ
This season, it was newly offered by the Association, We used a special yeast, 1801 yeast + No. 9 yeast, which was newly provided by the Association, to create a new taste, and also to create a juicy flavor by brewing it in four stages. A small amount of white malted rice accentuates the flavor, resulting in a wonderful taste unlike anything you have ever tasted before. The aroma is like melon or muscat, while the palate has a sweet grapefruit-like flavor, and the finish is a collaboration of freshness and gentle sweetness.
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