ましらのやまさん's check-in of Raifuku

2021-11-14T15:00:48.109Z

9/19/2018

Junmai-shu 100% Gohyakumangoku ⭐️⭐️⭐️ Polished rice 59% al16, Yeast: Tonoh Tanjo isolate Hon Atsu Inatori：20180919

Japanese>English