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Miwatariはひやおろし純米原酒ひやおろし
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Location Okayama City, Nagano Prefecture Rice type Nagano rice Type of sake Junmai-shu Rice polishing 70%. Alcohol content 17°. Sake Brewer Sake strength Acidity Rating(scale 0-3) (Item) Wine glass (Aroma) +0.5, only faintly fragrant (Appearance) Crystal (Taste) Taste Body 2 Acidity 2 Sweetness 1 Spiciness 2 Bitterness 2 Aftertaste sharp but slightly fruity Impression Light and dry Note: Bias is present because this evaluation was made after reaching the Alcoholic Singularity (the singularity at which you can no longer feel alcohol after drinking a certain amount of alcohol). The aroma is mild, and even after putting it in the mouth, it has a mild and slightly fruity flavor. Sweetness is felt but seems to be derived from alcohol. It is light and dry, more fruity than rice. It will be very useful as a food sake.
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