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Hatomasamune純米酒 りんご酸酵母仕込み 生酒純米生酒
alt 1
56
まめうめ
Made with malic acid high-productivity yeast. Aroma and acidity are fresh 🍎, sweetness derived from rice. The rice used is perfectly smooth. The type that can be slurped down with a glass of wine. Rice polishing ratio: 60% Sake degree: -10
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