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The second drink at Hikaru-kun's restaurant
Fruity but mild aroma
Sourness is so-so.
The aftertaste is soft, gentle and mild.
Hikaru, however, says it has a dry aftertaste.
It is interesting that different people feel differently.
The sashimi of the day was an assortment of matsukawa flounder and hoshigarai with tuna!
The tuna was a perfect combination of plump and chewy, and the tuna was excellent, too!
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