ねむち
Moriguchi Keihan Department Store, Hokuriku-Shinetsu Good Food Festival / Sake Festival ①.
Tenryohai Sake Brewery booth, Niigata Prefecture.
For some reason, this booth was tucked away from the other tasting booths.
The brewery owner from Sado Island was there, and we were the first to be drawn in for a tasting, and had the longest conversation with him. This is a brewery where young brewers are taking on many challenges, and it seems that Garakudai is now the larger producer, while Tenryohai is the main local brewer.
◉Test brew 2025
Tenryo-haii is a local brewery that uses yeast from the tunnels of the Sado gold mine. It was developed in collaboration with a testing laboratory in Niigata. It has an aroma, a rummy and gaseous taste. It has the mouthfeel of a white wine, but in a modern style. Only 96 bottles available in Kansai.
Junmai Ginjo Man
This sake is only available at Niigata Furusato Mura, a roadside station. It has a slightly sweet taste and is a classic in the best sense of the word. It is slightly sweet and tasty with a nice classic flavor.
◉冴 Daiginjo
A refreshing sake, available at most restaurants for around 1,000 yen per glass. Sake level is around 7-8.
◉Honjozo dry sake
Another Niigata Furusato Mura limited edition. The newspaper-wrapped label is intriguing. The sake has a strong sake taste with an alcohol content of 18%. I could not detect any gaseous sensation.
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