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SakenowaRecord your sake experiences and discover your favorites
Ichinokura無監査
alt 1
10
しおり
Super dry, tight, and not mushy. Sake meter degree: +9 to +10 Polishing ratio 65 Rice used: Toyonishiki It is totally different from Sumiyoshi even though they are the same super dry sake... Sumiyoshi has a more lingering aroma. Goes well with spiced Gouda cheese Honjozo and Junmai sake are better at room temperature
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