デビル
Location Tajimi City, Gifu Prefecture
Rice type
Type of sake Junmai Ginjo
Rice polishing 50%.
Alcohol content 15~16°.
Yeast Unknown
Sake degree +18
Acidity
Rating（scale is 0~3)
(Item) Inokashira
(Aroma) +2 Pear, Muscat, Citrus
(Appearance) Crystal
(Taste) Taste
Body 2
Acidity 2
Sweetness 0.5
Umami 1.0
Bitterness 2.0
Lingering almost alcohol spiciness and bitterness
Impression Slightly fruity, light and dry.
It is on the sharp and dry side, but the fruity aroma makes it a "gap" wine.
Other than the alcohol element, the overall taste is moderate and protein-driven, so there are different tastes. If you order it in the first glass, you can only taste the alcohol, but if you order it in the second half of the glass, you will feel it is watery and delicate.
Repeat Score 2.5
Personally, I think it is a very useful type of beer.
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