しんしんSY
I drink Toyo Bijin when it's available.
I have had this standard sake Junmai Ginjo 50 three times in the past!
The rice used is Yamadanishiki and Saito no Shizuku.
You can enjoy the usual sweetness!
This was the first time for both of them to drink Toyo Bijin!
Delicious!
Knowledge
Rice used: Koji rice: Yamadanishiki/Kake rice: Saito no Shizuku
Polishing: 50
Specified name sake, etc. Junmai Ginjo/Hiirei-shu
Degree of alcohol content 16
Japanese>English