がちゃぽーる
Kame no Umi Junmai Ginjo Hosoyuki
★★★★
Entry: Rice aroma, smooth.
In the mouth: Gorgeous, sweet and delicious, with a quiet acidity.
Aftertaste: Aroma of rice through the nose, gentle sweetness and umami.
Hatsukame no Umi! It is gorgeous and beautiful, but you can feel the rice firmly. The more you taste it, the more the flavor increases. It goes well with dashi (soup stock) which has a clear taste of rice.
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