gomibako
Ginjo aroma.
It has a clear sweet taste, with no rice flavor or bitterness.
It is one step higher than a well-balanced royal-road ginjo-shu.
I am glad that the aroma and taste are at the highest level ......, but there are too many side letters in the name.
But there are too many side letters in the name.
What's with this long, conscious name?
Japanese>English