YokoyamaSILVER 超辛7 純米吟醸 無濾過生原酒
むら909
Iki City, Nagasaki Prefecture Shigeke Shuzo
Yokoyama 7 ultra-harsh, unfiltered, raw sake MADE IN Iki Island
Junmai Ginjo Nama Shu
Polishing ratio: Kake rice 55%, Koji rice 50%.
Alcohol content 16%.
Nearly colorless crystal with a sense of transparency.
The first impression of the aroma is a refreshing green apple with beautiful rice.
First impression of the taste is light
Mild sweetness, refreshing acidity, and moderate bitterness
The lightness is balanced by a good umami flavor.
The lingering aftertaste is well rounded.
It is difficult to say "this is dry" because "dry" has a wide range of flavors. It is difficult to say "this is dry", but it is easy to recommend "this is a refreshingly beautiful dry wine". It is easy to recommend this sake as "refreshingly beautifully dry", and it receives high praise from everyone who has recommended it.
Personally, this is my favorite sake with the "super-harsh" label.
I have the impression that it can be served with pretty much any dish, but today I was really impressed with cream stew.
I wanted to drink a dry Chablis. I wanted to drink a dry Chablis, but it wasn't available, so I chose this one, and I was hooked.
I think it goes better than Chablis!
(Well, I think I just want to drink sake.)
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