おみそ汁
Shime-Nawa Sake Brewery
Rice polishing ratio 60
Alcohol content 16
Rice / Koji used Rice (domestic) / Koji (domestic)
Date of production: Dec. 2024
Freshly brewed winter sake
Will it be released before Winter Utakata?
Lightly cloudy and slightly sparkling
It's sweet and tasty, and you can drink it easily.
It ran out in two days.
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