つきたて
I remember that the Junmai and the nigori were very good, so when I found the Junmai Ginjo, I immediately took it home.
It was aromatic and refreshing on the palate, but it also had a delicious umami flavor and a bitterness that is typical of Ippodo.
It is a perfect food sake and would go well with anything. Thank you very much for the drink.
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