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SakenowaRecord your sake experiences and discover your favorites
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今田商店
18
中塚龍雄
Recently, I have stopped accepting anything other than raw sake, but with this sake, I can even tolerate fire-aged sake. It is very close to the original, with just the right amount of sweetness, richness, and acidity. It was recommended to me that it would go well with sea urchins, and it certainly does.
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