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Sohomare睡蓮🪷純米
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旬Sai-Lab
80
hoshiaki
Junmai🍶 Water Lily🪷 Koji rice: Special A district Yamada Nishiki🌾. Sourness, cream soda 🍈A little bit of seme smell can be felt, but it is not unpleasant. Bitterness is also moderate. The salt motsu (sweetfish) simmered in oil matches the bitterness 👍 The salt motsu is elegant. The salted motsu stew is elegant and shows careful preparation. Shun Sai-Lab@Urawa 20240813
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