ねむち
Kochi Food Trip - Full Kochi Trip ⑨
Tosatsuru is a very common brand in Kochi, so I thought it was okay to try it today, but bouken-san recommended a different version.
Tosatsuru is indeed classical and dry.
Tosatsuru Junmai Daiginjo tosa urara
Made with Tosa Rei. It has a fruity, modern, gentle taste with a rather refreshing aftertaste.
Ippo is very good! He said that this is the third Tosa Rei after our Tokujun, Matsuo, and Tosatsuru, and he never gives me a hard time.
Japanese>English