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SakenowaRecord your sake experiences and discover your favorites
きのえね純米大吟醸生酛
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R-chu☆
☆☆☆☆ Sake Degree -2.8 Acidity 1.8 Amino acidity 1.4 Polishing ratio 50%. Rice used: Yasuyakogane Yeast: Kyokai 1801 Filling type: Hon-nama Fruity sake after a long time 🍶! Fresh & juicy & fruity! It has a good acidity and sweetness. It has just the right amount of sourness and sweetness, even those who are not accustomed to drinking sake might go for it☺. Checking in a week late because I was lying in bed due to illness... Please take care of yourselves.
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