bouken
Purchased with Takashi no Tsukasa
Sweet and sour, but also pungent. It tastes like cherries for a moment.
Sometimes I feel the alcohol is too strong for the alcohol content. The sweetness is less than I expected.
It is a Bodhi yeast, but the 🫶 is moderate.
I think it tastes sweeter at room temperature, but it also has more complexity.
It has a green apple taste.
3 days after opening the bottle, it seems to have a 4MP-like taste.
On the 4th day, 4MP has become stronger and sweeter than when the bottle was opened.
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