kizens
Very tasty.
Notes of grapes, banana, whey and chamomile.
Light and fine effervescence, with a matte texture of puffy origami.
Slightly sweet and gentle flavor. Sharp grapefruit-like acidity and bitterness.
Serve with sesame-dressed tomatoes, coleslaw salad, puffer fish, squid, seared octopus, and sea bream sashimi.
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