Las
Taisukei is a brand that is often drunk at izakaya (Japanese style pubs).
If the menu says "Nama-shu", there is a high probability that you will find a 300ml bottle of Taisukei with a blue label.
Next is Hakuba Nishiki with a white label that says "Nama" on it.
I drink a little bit of Taisetsukei, but this was the first time I saw this Taisetsukei.
Well, I guess I have seen other bottles in the price range that I can't afford, but they have disappeared from my memory (lol).
Excuse me, but I didn't have high expectations because the price wasn't that high for the box it came in.
When I opened the bottle and smelled the aroma while it was cold, I was like, "Whoa! I was surprised.
It has a nice ginjo aroma.
The taste is full but not too assertive.
On the third day, it is a little bit down, but it is still delicious.
The aroma is very good.
Ingredients: rice (Nagano), rice malt (Nagano)
Rice Polishing Ratio: 59
Alcohol content : 15
Content : 720ml
Production Date : 2024.11.A
Japanese>English