新米かぶきちSuwaizumi杉の雫 純米吟醸ひやおろしSuwa ShuzoTottori9/12/2020, 10:36:43 AM粋なご飯と粋な酒 酒将群16新米かぶきち★★★★★ Good acidity negative impact It's punchy but beautiful. Let it sit for six months at a low temperature. Mushroom dish to go with the autumn flavors honourable mention Sake meter value +15Japanese>English