ちょ八海さん
Ingredients Rice (domestic), Rice malt (domestic)
Polishing ratio 55
Rice used: Yamadanishiki 20% (Koji rice), Saganohana 80% (Kake rice)
Alcohol content 16%.
It has a rich melon vigor and a weak banana aroma. The spiciness is quite strong and crisp. The balance is as expected from Shichida.
Sweetness 4, acidity 1, spiciness 4, bitterness 1
Ginjo aroma 2
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