ちの
It has a pale yellowish color.
It has a strong, robust flavor, as is typical of Yamahai, but the aftertaste is rather light and refreshing.
The flavor goes well with boiled down sukiyaki. It also goes well with chicken sashimi with garlic sauce.
It is not a sake that can be drunk easily on its own, but it can be very tasty if you choose what to drink with it.
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