タロウ
Yellow to topaz color. It is said to be aged for three years in tanks at room temperature.
The aroma is more room temperature than expected. Caramel, black tea, banana, and a little citrus. A little spice.
It tastes good enough at room temperature. The taste is a little dry, but there is a pleasant acidity in the sweetness. The astringency gives it a nice volume.
Warmed up.
It is delicious. It has a different taste from San-in style. The acidity and sweetness are combined in a single flavor that spreads out. The minerality and thick texture are not unpleasant and clearly show the outline of this sake.
I must drink a variety of sakes. It is delicious.
If we choose information and drinks based on taste, our world will become smaller and smaller, so we must drink a variety of drinks.
Japanese>English
ひるぺこ
Good evening, Mr. Tarou. I understand your last comment very well. I am very impressed when I drink sake that I would not choose for myself. I would like to meet many different kinds of sake that I don't know yet 😊.
Japanese>English
タロウ
Hirupeko, if you are obsessed with sake, your view of wine and other things will be narrowed. Recently, I am beginning to think that I need money as much as I need curiosity.
Japanese>English
ひるぺこ
I really need curiosity and money 🤔I'll work hard and do my best.
Japanese>English