なまころ
Impressive dryness and fresh acidity. As the label says, it tastes great with sashimi😍.
It is not all about dryness and acidity, however, as it also has sweetness and umami, which is unique to nama-shu, so it is not a sharp taste.
The price was 1,200 yen (tax not included) for a bottle of No. 4, but it was not bad value for money.
If sashimi is your side dish, there is no harm in buying it.
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