まらっか
I found this pre-dawn bottle at Tsuruya in Karuizawa in July.
It is a fresh bottle, having just been brewed in the month I bought it.
Junmai-shu brewed with 100% Yamae-Nishiki from Tatsuno-cho, Nagano Prefecture.
The rice polishing ratio is 60%. Luxurious and elegant aroma.
The clarity is not half bad, but the umami and rice flavor are also very strong.
The aftertaste is crisp and clean. Delicious.
I enjoyed it slowly by itself after dinner, but I recommend it as an in-dinner drink.
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