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Harugasumi美郷酒米研究会
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ぴーたま
Since we were traveling by car, we were happy to buy a total of 6.8 liters of sake as souvenirs 😊. On the last day of our family trip, we were able to stop by the Kuribayashi Brewery in Haruka 😊. The Kuribayashi Brewery grows and brews Misato Nishiki, which originated in Misato Town, Akita Prefecture. We bought this Junmai Daiginjo specs which are specific to the Misato Nishiki rice fields in the prefecture! This was my first taste of Harukasumi. After returning home, I took some of the brewing water from the entrance of the brewery and used it as a tap water 🍶. The aroma is a gorgeous ginjo aroma. The aroma has a gorgeous ginjo aroma, and while it is fire-aged, there is a definite gaseous feeling. Beautiful sake with a good balance of umami acidity and bitterness. 😋😋😋😋 The sweetness and spiciness are medium. The first day it is fresh and hard with a strong sense of gas; the second day it is slightly gassy with a good balance of umami, acidity, and bitterness. I have never purchased this wine before, but it is very good. 1,900 yen without tax
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ジェイ&ノビィ
Hi Pitama 😃. Your souvenirs with all those bottles are spectacular 🤩It's amazing that you can buy so many even with a car 🚙‼️ Even the water looks delicious 🤗.
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ぴーたま
Hello Jay & Nobby 🌞. Thank you, I am very interested in your suggestions! I would buy one bottle at each sake brewery or liquor store, basically a bottle. I was buying it and this is what happened....................I think I can enjoy Aomori and Akita sake for a while😇.
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