Ubusuna穂増 五農醸 fuchinsai
sibylla_tks
With continued congratulations on your success 😂.
He came to the fridge and said "I want to drink this next! So I gently put out the Go-No-Mozo while hiding the Roku-No-Mozo in the back....
I've only had a couple of Ninonunjozo with Yamadanishiki, so I was excited to see the first rice and specs I've ever had!
The aroma is as fruity as ever, and the mouthfeel is pleasantly chili. I knew that the local sake would be different from the others!
The first Hozu was drier than Yamadanishiki.
The layers of sweetness and umami are a bit thin, delicate, and very easy to drink.
We drank it while saying "yummy, yummy, yummy" to each other, and it was completely empty in no time...
But it was a good opportunity for me to try this sake since I couldn't find a good time to open it.
Oh, how fleeting...
Japanese>English