NorkI had this dish 😋 over dinner at a friend's house.
Very sweet and fruity but fresh!
It has a rich umami flavor and a long sweet aftertaste but with a clean finish!
This was too good 😍😍😍.
I loved it 😍😍‼️
AKABU AKABU Junmai Ginjo-shu Sake Mirai NEWBORN Nama-shu
Rice: Sake Mirai (Yamagata Prefecture)
Yeast: Iwate yeast
Rice Polishing Ratio: 50%.
Alcohol content: 15%.
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