宮寒梅純米大吟醸 EXTRA CLASS 醇麗純香 限定生酒
海の男
Junmai Daiginjo-namaishu with a rice polishing ratio of 35%. The aroma when poured into a glass is not so strong, but when you put it in your mouth, it has a very gorgeous and fruity aroma. The taste is more noticeable when the sake is slightly lukewarm than when it is chilled. It has a slight carbonation. Weak acidity and astringency pull it down nicely. Light, sweet and sour taste is good.
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