Ilaka銀・黒 無濾過生原酒
へべれけしぎん
Happy New Year to everyone!
In 2024, I will be getting serious about sake, buying and drinking sake.
It was a good year for me, as I bought sake, drank sake, went to sake events around the country, had fun talking about sake, ate delicious snacks, played fridge Tetris with the 4-gouple bottles that wouldn't fit, and had my triglyceride levels pointed out to me as rising 🤤.
I hope to continue to drink a lot of sake this year as well, in a fun, delicious, and healthy way, seeking to encounter the "bottle of life" that I have yet to discover.
I am very grateful to everyone at Sake-no-wa for helping me that day.
Thank you for all your support.
Please keep up the good work.
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The first drink of 2025 will be at my friend's favorite restaurant, Seikai in Tachikawa.
It was a great place with delicious food and rare sake.
The first drink was "Iraka", which I had been curious about!
I was thinking about the sake industry that continues to evolve and evolve and evolve, and I was surprised that this was the youngest sake brewery's sake.
It was delicious.
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