のの３
Oh, this is so good!
Store it in the fridge and drink it in a wine glass.
Tropical ginjo aroma.
It's not so sweet as to be sweet, not so dry as to be dry, but it spreads a lot of flavor. Happy~!
I wonder if this umami like soup stock is Omachi~?
It's thick, but you can feel the acidity on the tip of your tongue, so it's not overpowering.
This is delicious~!
100% "Omachi" from Okayama Prefecture
Rice polishing ratio 50%.
Japanese>English