FUJIYAMA
Today, a special junmai from Mutsu Hachisen in Aomori Prefecture❗️
The aroma is pleasant, fresh, and sweet❗️ sip and you can feel the tingling, slightly pungent taste on your tongue, with a slight ginjo-like fruity aroma❗️ potential. I would like to taste it, so I would like to warm it up a bit to make sure. I would also like to try this sake on draft: ❗️
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