赤兎馬
Sake rice: Yamada Nishiki
Sake rice: Yamadanishiki
Polishing ratio: 60
Yeast: KA4 (Kumamoto yeast)
What a flavor! It tastes like a sake!
There is a strong flavor, but, it is in a different direction than umami!
My impression is largely based on personal taste!
✩4.0
Japanese>English