Hohai亀の尾100% 純米にごり酒
ジェイ
Light calpis aroma, no sweetness, refreshing and easy to drink. It's more like the type of sake I like. As I thought, there is nothing wrong with Toyobai. However, it is hard to mix the nigori that has accumulated at the bottom of the bottle. Among all the nigori so far, this is by far the most difficult to mix. The viscosity is quite high.
Also, there was some activity when the bottle was opened, but not enough to make it gush out.
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