Takatsugu
A quick peek at the liquor store reveals that autumn sake is on the rise, so I open a bottle of Daishinshu's "Autumn Jungin".
It has a soft aroma and a robust flavor that spreads quickly. With an alcohol content of 16 degrees, it is easy to match with strong flavors. It would be a good match for tempura with mushrooms, which is a dish that brings to mind the Shinshu region.
A bottle that will make you feel the start of the fall season of appetite. Delicious: ‼️
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