RyuKohryuシロバンTakachiyo ShuzoNiigata12/4/2024, 10:00:23 AM18RyuNamakouriu Undiluted Nama Kouriu Nama Kouriu Nama Kouriu Nama Kouriu Fresh and fruity Nama-shu's dryness, robustness, and acidity It is a Takachiyo that can be easily matched with food.Japanese>English