ひぃやん
Sake of the Day (4/5)
Yoemon Yoemon Direct Kumi
Special Junmai Unfiltered Nama Sake
Rice used: 100% Iwate Gin-Ginga
Rice polishing ratio: 50
Alcohol content: 16° to 17
Sake meter: +6
Acidity: 1.9
Amino acidity: 0.6
Yeast used: Association No. 7
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