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Naraman中垂れ純米吟醸原酒生酒無濾過
alt 1alt 2
31
海獺
Ingredients: Gohyakumangoku Rice polishing ratio: 53 Sake degree: +2 Acidity: 1.6 Alcohol percentage: 17 Pleasantly bubbly with a refreshing sweetness and acidity.
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