YSTJ
Collage Junmai Ginjo Orikagarami Nama Shu San.
It is a fresh bottle of new sake!
The top aroma has nuances of blue melon and pear, and the gasiness is milder than that of San. The nose has a peach-like nuance, and while the fruity sweetness and umami spread out, the acidity tightens the impression of the aftertaste. When the ori is mixed with the sake, the bitterness increases and the aftertaste becomes even more refreshing.
It has a different nuance from the "二" (2), and is delicious in any case!
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