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Daisekkeiアルプス吟醸吟醸生酒
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Location Nagano, Kita Azumino County, Nagano Prefecture, Japan Rice type Type of Sake Junmai Ginjo Rice polishing 55 Alcohol content 15°. Yeast Unknown Sake Degree Acidity Rating(scale 0-3) (Item) Wine glass (Aroma) +2 Melon, ginjo aroma (Appearance) Crystal (Taste) Taste Body 2 Acid 2 Sweetness 2 Umami 1.5 Bitterness 1.5 Aftertaste: Gentle sweetness and alcohol Impression: Tasty, medium dry The aroma has a strong ginjo aroma. It is a rather classical sake. The taste is not too sweet with a good balance of sugar and acidity. It has a little bit of umami, though it has been cut down. Repeat Score 1.5
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