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Soku山田穂純米吟醸
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俊足カメさん
[Memorandum] IMADEYA quote. Junmai-shu is brewed entirely by hand by a small brewery that produces less than 100 koku of sake. It is characterized by a fresh and gentle flavor that reminds one of a blue sky. This junmai ginjo sake is brewed with Yamadaho, the mother of Yamadanishiki. It has a mild aroma and smooth mouthfeel, and is comfortable to drink, just like Aozora. You can enjoy the fresh flavor typical of nama-zake, and the lingering aftertaste is gentle and crisp.
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