もよもよ
It is a draft sake from brewer Kuheiji, and the label also warns that it should be drunk as soon as possible and stored at 5 degrees Celsius or lower. That is how particular they are about quality, and they only ship sake that has been reserved.
I believe this is a characteristic of light nigori sake, but it is very tasty with a rich mouthfeel, acidity, and sweetness. It can be considered somewhat fruity, but for me, yogurt-like sourness and banana-like sweetness is the best way to describe it. It also has a slight melon-like taste in the throat.
I can only drink this drink once a year. I think it would also go well with rich cheese and okaki.
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