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Mimuro-Sugi Romain Series - Unfiltered Unrefined Nama-shu Oorigarami
Specified name Junmai Ginjo
Rice used: Yamadanishiki 60% polished rice
Alcohol content: 13% (undiluted)
At Tokyo Rice Wine Tama Plaza, with pickled firefly squid in wasabi.
Aroma of rum, milky, spicy and sharp. Easy to match.
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