Shimaho_Ke
I bought it because of its pretty appearance💕
Manufactured exactly one year ago.
It is the most tender nigori sake I have ever had 😋.
It has a very rice-glut feel to it.
It is rich, but has just the right amount of spiciness.
It has a unique flavor ❓❓ perhaps because it is a noble sake.
It's not the first time I've smelt it, but I can't recall what it was 😓.
Human-like scent (I don't know what you are talking about).
☝The most important feature of kijoshu is that it is made from sake instead of water. They use pure sake instead of brewing water to make it.
At Liquors Kawachi store 750 yen/550ml
Japanese>English