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Kazenomori山田錦857 SakeBase ver.純米原酒生酒無濾過
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地鶏焼とりや 新宿本店
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しんしんSY
The 4th hitter appeared on the 5th glass! Kaze no Mori Yamadanishiki 857 SakeBase ver. Another fresh, fruity and delicious sake that I like. I didn't know it was possible to make such a delicious sake even with low rice polishing! I only got 2 gos of Kaze no Mori! Kaze no Mori is the home run king of sake ⚾️. The uzakku came out and my mouth was refreshed again! The composition of the dishes is also exquisite 😋. Sake is the turnaround point here. Now, what's next? What's next? extensive knowledge A freshly squeezed sake brewed unfiltered and unpasteurized with a subtle aroma reminiscent of an elegant muskmelon and a dry taste with a strong bubbly flavor. Specifications: Junmai, unfiltered, unpasteurized, unpasteurized sake Rice used: 100% Yamada-Nishiki SakeBase grown in Chiba Prefecture     100% Yamadanishiki grown in Hyogo Prefecture Rice polishing ratio: 85 Alcohol content: 16%.
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